Liqueurs are spirit based drinks to which flavors are
added, usually by infusion, and are often enhanced by sweetening. Sometimes
spirits are flavored but unflavored liqueurs do not exist; they are simply
known as spirits. Liqueurs are also known as cordials in the United
Kingdom and Australia. In the Scandinavian and Germanic speaking countries
liqueurs and spirits are commonly known as aquavits, schnapps (schnapps,
snaps), or washers; in eastern Baltic and Slavic countries as vodkas; and,
in French speaking counties as eau de vies and brandies.
THE
LITTLE BROWN JUG $4.95
These classic reproductions from the moonshine
era make great decorator items, (wink, wink, nod, nod). 16 oz.
EL
TEQUILA JUG $4.95
Complete with corks, ready to use. 16 oz.
ALASKAN
BOOTLEGGER'S BIBLE $21.95
How to make beer, wine, liqueurs and moonshine
whiskey. The author dusts off over 30 years of experience to tell you how
it's done. He also tells you how to make the equipment.
LORE
OF STILL BUILDING $10.95
A fun and helpful guide to producing alcohol
for food and fuel.
CORDIALS
FROM YOUR KITCHEN $12.95
Using these easy instructions, readers can create
fruit, nut, herb, spice, coffee, and cream-based liqueurs.
MAKING
LIQUORS FOR GIFTS $3.95
Includes everything from equipment to labeling,
gift ideas and recipes using fresh ingredients. Also includes a short history
on liquors. 32 pages.
8
oz. SMALL PLASTIC LIQUOR BOTTLES $12.95
The perfect package for giving your homemade cordials as gifts.
Holds 8 ounces in a crystal clear plastic bottle with reusable screw on
cap. Bag of 12 with caps.
Distiller's Supples
SUPER
DISTILLER'S YEAST $5.35
A new single-pouch high alcohol kit that produces 6 gallons of 40 proof
(20% abv) alcohol base in just 10 days. It works by fermentation
of a special distiller's yeast and nutrients.
Ingredients:
high alcohol distiller's yeast, diammonium phosphate, yeast nutrients,
trace vitamins and minerals.
HOW
IT WORKS
SUPER
KLEER K.C. $1.95
This superior Euro-fining, is the new standard in wine finings.
It contains 2 pre-mixed pouches, kieselsol and chitosan. It works
by creating both strong negative strong positive charges in the wine, which
allow for larger yeast clumping and faster clearing. These finings
have been successfully promoted in certain brands of wine kits over the
past few years and are now available to every wine kit maker. One 1.35
oz package is sufficient to clear a 5 or 6 gallon batch of beer or
wine in two days.
CARBON
SNAKE Activate Carbon Filter $19.95
Carbon
Refill 60 gm $1.95
Carbon
Refill 500 gm $8.95
This, easy-to-use, carbon purification system is designed to remove
unwanted odors and flavors from fermented “alcohol-bases” such as the base
made with High Alcohol SuperYeast™. Those of you who have been hesitant
to make the base used with Liquor Quik™ brand essences because of not having
a carbon filter to clear it can now do so with confidence. Manufactured
of food-grade, ethanol resistant plastic, the unit attaches to the spigot
on a bottling bucket, comes with an initial supply of carbon along with
complete instructions for use. LEARN
MORE HERE
GLYCERIN
FINISHING FORMULA 4 ounce $2.95
GLYCERIN
FINISHING FORMULA 1 gallon $39.95
To smooth and mellow liquors
PROOF
& TRALLE HYDROMETER $6.95
Measures approximate alcohol in spirits up to 200 proof.
Liquor Quik
Flavor Essence
Liquor
making is as old as civilization itself. In fact, the recipes and
techniques used have not changed much since the Middle Ages. Carefully
selected seeds, herbs, fruits and essential oils are macerated or distilled
and then fortified with alcohol and sweetened. Our essences are made
in Northern Europe where the 'old world' style of extraction is a much
treasured art.
These are all natural 100% European essences. Each
bottle flavors 750 ml of natural vodka, alcohol, fermented Super
Yeast or other alcohol. This product is twice as concentrated
as Royal Piper (Noirot is similar in this way) but our new European recipes
and essences include natural nut, fruit and/or grain oils, something competitive
products do not use. The result, "a superior finished product".
You can also use Liquor Quick Essences
to flavor and enhance all types of foods. Here's
just a few ideas. If you have a special recipe using Liquor Quick
Essences please tell us so we can add it to the list.
AMERETTO
$4.30
Amaretto is the most popular Italian almond liqueur.
Instructions: Pour the contents
of this bottle and 1¼ cups of granulated sugar into a one liter
bottle. Fill with 26.5 oz. of 25-30% ABV grain alcohol, neutral vodka.
Shake until the sugar has completely dissolved. If desired, thicken
with 2 tablespoons of glycerin. Makes approximately 32 ounces.
Ingredients: natural extracts, essences, oils and caramel color.
ANISETTE
$4.30
A sweet aniseed flavored liqueur which emulsifies
in water.
Instructions: Pour the contents
of this bottle and 1 cup of granulated sugar into a one liter bottle. Fill
with 26.5 oz. of 20-25% ABV grain alcohol, neutral vodka or clarified
LQ-SuperYeast™.
Shake until the sugar has completely dissolved. If desired, thicken with
2 tablespoons of glycerin. Makes approximately 30 oz. Ingredients:
natural extracts, essential oils and propylene glycol.
APRICOT
BRANDY $4.30
Apricot Brandy is a delicious blend of apricot
and brandy.
Instructions: Pour the contents
of this bottle and 7/8 cup of granulated sugar into a one liter bottle.
Fill with 26.5 oz. of 25-30% ABV grain alcohol, neutral vodka or clarified
LQ-SuperYeast™.
Shake until the sugar has completely dissolved. If desired, thicken with
2 tablespoons of glycerin. Makes approximately 30 oz. Ingredients:
natural extracts, essential oils, propylene glycol and caramel color.
TENNESSEE
BOURBON WHISKEY $4.30
Tennessee classic American charcoal mellowed
corn whiskey.
Instructions: Pour the contents
of this bottle into a one liter bottle. Fill with 26.5 oz. of 35-40% ABV
grain alcohol, neutral vodka or “swish barrel” alcohol. Shake well to mix
thoroughly. Makes approximately 27 oz. Ingredients: natural
extracts, essential oils, propylene glycol and caramel color.
KENTUCKY
BOURBON WHISKEY $4.30
The classic American charcoal mellowed corn whiskey.
Instructions: Pour the contents
of this bottle into a one liter bottle. Fill with 26.5 oz. of 35-40% ABV
grain alcohol, neutral vodka or “swish barrel” alcohol. Shake well to mix
thoroughly. Makes approximately 27 oz. Ingredients: Natural
extracts, essential oils, propylene glycol and caramel color.
CANADIAN
RYE WHISKEY $4.30
Canadian Rye Whiskey is the classic Canadian
whiskey.
Instructions: Pour the contents
of this bottle into a one liter bottle. Fill with 26.5 oz. of 35-40% ABV
grain alcohol, neutral vodka or “swish barrel” alcohol. Shake well
to mix thoroughly. Makes approximately 27 oz. Ingredients:
natural extracts, essential oils, propylene glycol and caramel color.
CARIBBEAN
COFFEE $4.30
Jamaican coffee liqueur made from coffee beans
and rum.
Instructions: Pour the contents
of this bottle and 7/8 cup of granulated sugar into a one liter bottle.
Fill with 26.5 oz. of 25-30% ABV grain alcohol, neutral vodka or clarified
LQ-SuperYeast™.
Shake until the sugar has completely dissolved. If desired, thicken with
2 tablespoons of glycerin. Makes approximately 30 oz. Ingredients:
Natural extracts, essential oils, coffee bean, propylene glycol and caramel
color.
CHERRY
BRANDY $4.30
Cherry Brandy is a classic Northern European
style fruit liqueur.
Instructions: Pour the contents
of this bottle and 1/2 cup of granulated sugar into a one liter bottle.
Fill with 26.5 oz. of 25-30% ABV neutral grain alcohol or vodka, or clarified
LQ-SuperYeast™.
If desired, thicken with 2 tablespoons of glycerin. Makes approximately
29 oz. To make a Cherry Suisse (chocolate) Liqueur, see the 2006
LQ™ brochure. Ingredients: natural extracts, essential oils, propylene
glycol and color (FD&C Red No. 3).
GOLDRUSH
CINNAMON SCHNAPPS $4.30
A blend of hot and sweet cinnamon liqueur with
real gold flakes.
Instructions:
Pour the contents of this bottle and 3/4 cup (160 g) of granulated sugar
into a 35 fl. oz. bottle. Fill with 35 fl. oz. of 35-40% ABV grain
alcohol, neutral vodka or clarified LQ-SuperYeast™. Shake until the
sugar has completely dissolved. If desired, thicken with 1 fl. oz. of glycerine.
Makes approximately 30 fl. oz. Ingredients: Natural extracts, essential
oils, gold flakes and propylene glycol.
COCONUT
RUM $4.30
Coconut Rum is a blend of coconut and Caribbean
white rum.
Instructions: Pour the contents
of this bottle and 7/8 cup of granulated sugar into a one liter bottle.
Fill with 26.5 oz. of 20-25% ABV grain alcohol, neutral vodka or clarified
LQ-SuperYeast™.
Shake until the sugar has completely dissolved. If desired, thicken with
2 tablespoons of glycerin. Makes approximately 30 oz. Ingredients:
natural extracts, essential oils and propylene glycol.
CREME
DE MENTHE $4.30
Crème de Menthe is the classic green peppermint
liqueur.
Instructions: Pour the contents
of this bottle and 1¼ cups of granulated sugar into a one liter
bottle. Fill with 26.5 oz. of 25-30% ABV grain alcohol, neutral vodka
or clarified LQ-SuperYeast™. Shake until the
sugar has completely dissolved. If desired, thicken with 2 tablespoons
of glycerin. Makes approximately 32 ounces. Ingredients: natural
extracts, essential oils, propylene glycol and color (FD&C Green No.
3)
DARK
JAMAICAN RUM $4.30
Dark Jamaican Rum is the original dark navy rum.
Instructions: Pour the contents
of this bottle into a one liter bottle. Fill with 26.5 oz. of 35-40%
ABV grain alcohol, neutral vodka or “swish barrel” alcohol. Shake
well to mix thoroughly. Makes approximately 27 oz. To
make a Demerara Cream Rum Liqueur, see the 2006 LQ™ brochure. Ingredients:
natural extracts, essential oils, propylene glycol and caramel color.
CARIBBEAN
WHITE RUM $4.30
White Caribbean Rum is the original light, white
rum.
Instructions: Pour the contents
of this bottle into a one liter bottle. Fill with 26.5 oz. of 35-40%
ABV grain alcohol, neutral vodka or “swish barrel” alcohol. Shake
well to mix thoroughly. Makes approximately 27 oz. To
make other flavored rums, see the 2006 LQ™ brochure. Ingredients:
natural extracts, essential oils and propylene glycol.
TEQUILA
GOLD $4.30
Golden barrel-aged Anejo style tequila with a
mild, rich flavor.
Instructions: Pour the contents
of this bottle into a one liter bottle. Fill with 26.5 oz. of 35-40%
ABV grain alcohol, neutral vodka or “swish barrel” alcohol. Shake
well to mix thoroughly. Makes approximately 27 oz. one liter.
To make flavored gins, see the 2006 LQ™ brochure. Ingredients: natural
extracts, essential oils, propylene glycol and caramel color.
HAZELNUT
LIQUEUR $4.30
Hazelnut is a traditional Italian nut liqueur.
Instructions: Pour the contents
of this bottle and 1¼ cups of granulated sugar into a 35 oz. one
liter bottle. Fill with 26.5 oz. of 25-30% ABV grain alcohol, neutral
vodka or clarified LQ-SuperYeast™. Shake
until the sugar has completely dissolved. If desired, thicken with 2 tablespoons
of glycerin. Makes approximately 32 ounces. Ingredients: natural
extracts, essential oils, propylene glycol and caramel color.
IRISH
CREME $4.30
Irish Cream is a blend of Irish Whisky, cream
and chocolate.
Instructions: Pour the contents
of this bottle and 7/8 cup of granulated sugar into a 40 oz. bottle.
Fill with 26.5 oz. of 18-20% ABV grain alcohol, neutral vodka or clarified
LQ-SuperYeast™.
Shake until the sugar has completely dissolved. Before serving, mix
a small can of un sweetened condensed whole milk (6 oz. / 170 ml) into
the Irish Cream. Refrigerate any unused liqueur and shake well before
serving. Makes approximately 36 oz. Ingredients: natural extracts,
essential oils, propylene glycol and caramel color.
ITALIANO
$4.30
Italiano is a popular Italian herb & vanilla
liqueur.
Instructions: Pour the contents
of this bottle and 7/8 cup of granulated sugar into a one liter bottle.
Fill with 26.5 oz. of 30-35% ABV grain alcohol, neutral vodka or clarified
LQ-SuperYeast™.
Shake until the sugar has completely dissolved. If desired, thicken with
2 tablespoons of glycerin. Makes approximately 30 oz. Ingredients:
natural extracts, essential oils, propylene glycol and color (FD&C
Yellow No. 5).
SCOTCH
WHISKEY HIGHLAND MALT $4.30
Malt Whisky is a strong tasting “single malt”
style whisky.
Instructions: Pour the contents
of this bottle into a one liter bottle. Fill with 26.5 oz. of 35-40%
ABV grain alcohol, neutral vodka or “swish barrel” alcohol. Shake well
to mix thoroughly. Makes approximately 27 oz. Ingredients:
natural extracts, essential oils, propylene glycol and caramel color.
JAGERBITTER
SCHNAPPS $4.30
Schnapps is the classic German style dry semi-bitter
herb liqueur.
Instructions: Pour the contents
of this bottle and 1/2 cup (115 g) of granulated sugar into a one liter
bottle. Fill with one liter of 35-40% ABV grain alcohol, neutral
vodka or clarified LQ-SuperYeast™. Shake
until the sugar has completely dissolved. If desired, thicken with 2 tablespoons
of glycerin. Makes approximately 29 oz. Ingredients: natural
extracts, essential oils, propylene glycol and caramel color.
MEXICAN
COFFEE $4.30
Mexican Coffee is the world's #1 coffee liqueur.
Instructions: Pour the contents
of this bottle and 7/8 cup of granulated sugar into a one liter bottle.
Fill with 26.5 oz. of 25-30% ABV grain alcohol, neutral vodka or clarified
LQ-SuperYeast™.
Shake until the sugar has completely dissolved. If desired, thicken
with 2 tablespoons of glycerin. Makes approximately 30 oz.
To make other coffee liqueur recipes, see the 2006 LQ™ brochure.
Ingredients: natural extracts, essential oils, coffee bean, propylene glycol
and caramel color.
ORANGE
BRANDY $4.30
Orange Brandy is a magical blend of orange and
brandy.
Instructions: Pour the contents
of this bottle and 1/2 cup of granulated sugar into a one liter bottle.
Fill with 26.5 oz. of 35-40% ABV grain alcohol, neutral vodka or clarified
LQ-SuperYeast™.
Shake until the sugar has completely dissolved. If desired, thicken
with 2 tablespoons of glycerin. Makes approximately 29 oz.
To make other orange liqueur recipes, see the 2006 LQ™ brochure.
Ingredients: natural extracts, essential oils, propylene glycol and caramel
color.
PEACH
SCHNAPPS $4.30
Peach Schnapps is a classic fruit liqueur.
Instructions: Pour the contents
of this bottle and 7/8 cup of granulated sugar into a one liter bottle.
Fill with 26.5 oz. of 25-30% ABV grain alcohol, neutral vodka or clarified
LQ-SuperYeast™.
Shake until the sugar has completely dissolved. If desired, thicken
with 2 tablespoons of glycerin. Makes approximately 30 oz.
To make Peach Vodka, DO NOT add any sugar. Ingredients: natural extracts,
essential oils and propylene glycol.
WHITE
SAMBUCA $4.30
Sambuca is a popular Italian aniseed (licorice
taste) liqueur.
Instructions: Pour the contents
of this bottle and ¾ cup of granulated sugar into a 35 oz. one liter
bottle. Fill with 26.5 oz. of 35-40% ABV grain alcohol, neutral vodka
or clarified LQ-SuperYeast™. Shake until
the sugar has completely dissolved. If desired, thicken with 2 tablespoons
of glycerin. Makes approximately 30 oz. Ingredients: natural
extracts, essential oils and propylene glycol.
SCOTCH
HONEY WHISKEY $4.30
Scotch Honey Whisky is a famous blend of whisky,
honey and herbs.
Instructions: Pour the contents
of this bottle and 1 ¼ cups of granulated sugar into a 35 oz. one
liter bottle. Fill with 26.5 oz. of 35-40% ABV grain alcohol, neutral
vodka or clarified LQ-SuperYeast™. Shake until
the sugar has completely dissolved. If desired, thicken with 2 tablespoons
of glycerin. Makes approximately 32 tablespoons (880 ml).
Ingredients: natural extracts, essential oils, propylene glycol and caramel
color.
SCOTCH
BLENDED WHISKEY $4.30
Scotch Whisky (Blended) is based on the famous
“red” whisky.
Instructions: Pour the contents
of this bottle into a one liter bottle. Fill with 26.5 oz. of 35-40%
ABV grain alcohol, neutral vodka or “swish barrel” alcohol. Shake
well to mix thoroughly. Makes approximately 27 oz. Ingredients:
natural extracts, essential oils, propylene glycol and caramel color.
SOUTHERN
WHISKEY $4.30
A delicious blend of Bourbon Whiskey and citrus
fruits.
Instructions: Pour the contents
of this bottle and 1 ¼ cups of granulated sugar into a 35 oz. one
liter bottle. Fill with 26.5 oz. of 35-40% ABV grain alcohol, neutral
vodka or clarified LQ-SuperYeast™. Shake
until the sugar has completely dissolved. If desired, thicken with
2 tablespoons of glycerin. Makes approximately 32 ounces. Ingredients:
natural extracts, essential oils, propylene glycol and caramel color.
SWISS
CHOCOLATE ALMOND LIQUEUR $4.30
A delicious blend of dark chocolate and almond.
Instructions: Pour the contents
of this bottle and 1¼ cups of granulated sugar into a 35 oz. one
liter bottle. Fill with 26.5 oz. of 20-25% ABV grain alcohol, neutral
vodka or clarified LQ-SuperYeast™. Shake
until the sugar has completely dissolved. If desired, thicken with
2 tablespoons of glycerin. Makes approximately 32 ounces. Ingredients:
natural extracts, essential oils, propylene glycol and caramel color.
TRIPLE
SEC $4.30
A citrus liqueur made from marc brandy, orange
peel and herbs.
Instructions:
Pour the contents of this bottle and 7/8 cup of granulated sugar into a
one liter bottle. Fill with 26.5 oz. of 35-40% ABV grain alcohol,
neutral vodka or clarified
LQ-SuperYeast™.
Shake until the sugar has completely dissolved. If desired, thicken
with 2 tablespoons of glycerin. Makes approximately 30 oz.
Ingredients: natural extracts, essential oils and propylene glycol.
THE
LITTLE BROWN JUG $4.95
EL
TEQUILA JUG $4.95
MAKING
LIQUORS FOR GIFTS $3.95
SUPER
DISTILLER'S YEAST $5.35
CARBON
SNAKE Activate Carbon Filter $19.95
AMERETTO
$4.30
ANISETTE
$4.30
APRICOT
BRANDY $4.30
TENNESSEE
BOURBON WHISKEY $4.30
KENTUCKY
BOURBON WHISKEY $4.30
CANADIAN
RYE WHISKEY $4.30
CARIBBEAN
COFFEE $4.30
CHERRY
BRANDY $4.30
GOLDRUSH
CINNAMON SCHNAPPS $4.30
COCONUT
RUM $4.30
CREME
DE MENTHE $4.30
DARK
JAMAICAN RUM $4.30
CARIBBEAN
WHITE RUM $4.30
TEQUILA
GOLD $4.30
HAZELNUT
LIQUEUR $4.30
IRISH
CREME $4.30
ITALIANO
$4.30
SCOTCH
WHISKEY HIGHLAND MALT $4.30
JAGERBITTER
SCHNAPPS $4.30
MEXICAN
COFFEE $4.30
ORANGE
BRANDY $4.30
PEACH
SCHNAPPS $4.30
WHITE
SAMBUCA $4.30
SCOTCH
HONEY WHISKEY $4.30
SCOTCH
BLENDED WHISKEY $4.30
SOUTHERN
WHISKEY $4.30
SWISS
CHOCOLATE ALMOND LIQUEUR $4.30
TRIPLE
SEC $4.30