“You just can’t get a good pizza here!” Have you
visited a region of the country and fell in love with the style of pizza
that is only available there? Have you noticed that tomato sauce,
mozzarella cheese, bread or pepperoni by themselves don’t taste like pizza?
Only when these and other ingredients are brought together in perfect harmony
do they make the kitchen smell like an authentic pizzeria.
Baking Artisan Style Breads from Scratch
PIZZERIA
KIT $49.95
“You just can’t get a good pizza here!” Have you
visited a region of the country and fell in love with the style of pizza
that is only available there? Have you noticed that tomato sauce,
mozzarella cheese, bread or pepperoni by themselves don’t taste like pizza?
Only when these and other ingredients are brought together in perfect harmony
do they make the kitchen smell like an authentic pizzeria.
The You-Make-Kit™ Brand Pizzeria Kit will teach you to
make your favorite pizza style and many other styles as well. Included
in this kit are the instructions and professional grade equipment for making
three distinct varieties of pizza; NY Thin Crust, Chicago Deep Dish, and
Rustic Sicilian. You also get the ingredients for making the perfect
pizza crust and recommendations for variations for each style.
Kit
Includes:
10”
Deep Dish Pizza Pan
14”
Crispy Crust Sheet
16”
Pizza Serving Tray
Pizza
Cutter Wheel
Coarse
Sea Salt
Coarse
Yellow Cornmeal
Active
Dry Yeast
High
Protein Bread Flour
Vital
Wheat Gluten
Full
Color Recipe Booklet
HIGH
PROTEIN BREAD FLOUR 2½ LB. $2.95
Specifically hard wheat flour blend for use in yeast raised breads
and rolls, pizza dough and pretzels. Contains wheat flour, malted
barley flour, niacin, reduced Iron, thiamine mononitrate, riboflavin, folic
acid.
VITAL
WHEAT GLUTEN 1 lb. $2.95
Wheat gluten is the natural protein portion of
whole wheat. This extra protein improves the stretch of the dough
and helps to produce a loaf of good volume. The addition of wheat
gluten is critical when using whole grains or in dough which will be pulled
and stretched like pretzels and pizza. It should also be added to
any recipe made in a bread machine.
ROLAND
COARSE SEA SALT 26 oz. $4.95
Roland Sea Salt is the result of the evaporation of Mediterranean Sea
water. It comes in the coarse texture you expect on the very best
pretzels and can also be substituted for all other salt used as an ingredient
in cooking. Imported from Italy, it is 100% pure natural Sea Salt
with no additives.
CRISPY
CRUST PIZZA BAKING SHEET 14" diameter $7.95
Perforated aluminum baking sheet allows hot air to circulate under
your pizza or rustic breads causing the crust to brown and crisp evenly.
It is especially suited to baking thin crust pizza when a traditional baking
stone is unavailable. Dishwasher safe.
DEEP
DISH PIZZA PAN 10" diameter by 1½" inches deep $9.95
This is the real thing used by Chicago Style Deep Dish Pizzerias.
Dishwasher safe.
PIZZA
SERVING PAN 16" diameter $11.95
Heavy duty aluminum pizza platter suited for cutting and serving pizzas.
To keep pizza warm, place the serving tray on a warming plate prior to
using. Dishwasher safe.
PIZZA
SLICER WHEEL 3½" wheel $5.95
Large GRIP-EZ non-slip ergonomic handle allows for a stronger grip
using either the right or left hand. The beveled cutting edge makes
quick work of slicing pizza and pastry dough.
PIZZA
BAKING STONE 13" x 15" $22.75
Ceramic clay oven size baking surface suited to all types of bread
baking and especially pizza crust. The surface draws moisture away
from the crust creating a distinctive crispy crunchy texture which cannot
be produced by any other baking method. Ideal for baking pizza, foccacia,
French
bread and cookies!
WOODEN
PIZZA PEEL 14" x 16" work surface $14.95
All natural solid pine wood bakers’ peel takes the effort out of safely
moving pizza and breads in and out of your oven. The beveled edge
eliminates pizza crust damage while the 8" handle keeps your hands away
from the heat. A pizza peel is the perfect tool to use with the baking
stone.